Clean and unvien the prawns. Mix with with red chilli powder termrric and required salt. Let it rest for haf hour.
Heat a pan and add some oil. Then add marnated peawns and saute it for a while. Add tomato puree and cover it for 5-8 minutes.
When prawns becomes half cooked stir well. Let it becomes dry and when the oil seperates add in shallots and green chilli and mix well. Add some curry leaves and stir . Turn off the flame when the prawns become dry. Garnish with sliced onion nd fried curry lvs. Squeeze one lime and serve hot
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